top of page
fs-logo-100px.png

Food Safe Certification

Participants will learn how to avoid food borne illnesses through food safety techniques in the kitchen, such as the causes of food borne illnesses and developing a sense of food safety culture.  Upon successfully passing the final quiz, participants will receive a BC recognized certificate from VIHA, valid for 5 years. 

​

2025 Courses  

$99+ GST (certificate included) 9am- 5 pm

Upcoming dates coming soon!

​

​

​

To Register: 

call 250.642.6371 or email

emcsprograms@sd62.bc.ca

​

bottom of page