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Learn to make dumplings

Have you ever wanted to learn how to make Dumplings?
In this course you will learn how to make the dough, the filling and special sauces. Show you several ways to cook them.
There will be 3 types of dumplings.
Beef/Lamb, pork and chicken.
Each person will have approximately 20-25 dumplings for lunch.
Instructor: Meng Dai & Su Gao

Cost: $50 + gst
Where: EMCS Food Room # 1100
When: Sat Nov 2nd
Time: 9:30 am- 12:30 pm

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